1 Tasmanian Tiger Fudge - Select another option
90gr
Exquisite caramel and chocolate layers combine to make one of our most popular fudges.
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3 Observatory Hill Sparkling - Select another option
750ml
The term Blanc de Blanc designates Champagnes made from Chardonnay grapes. This classic Blanc de Blanc is restrained and elegant when young, yet with ageing, it develops a mouth-coating brioche richness that overlays an intense expression of fruitiness.
Immense care and attention are devoted to the vines by the young and passionate Clark family at Observatory Hill in Mount Rumney, Tasmania. Watch this space..great things will come from this little vineyard.
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5 Ashgrove Cheddar Amazeballs- Select another option
50gr. The crunchiest, munchiest balls of cheese you’ve ever tasted. Made amazing by Ashgrove Cheese's top-secret, on-farm popping process. They’re delicious and easy to scatter on a salad, lob in your lunchbox, cheese platter or just gobble straight from the packet! 50gr - Gluten Free, Nothing Artifical – all natural Snack!
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6 Wild Pepper Quince Paste
135gr
Wild Pepper Isle Peppy Quince Paste is unique and prestigious - made with hand foraged Tasmanian native Mountain Pepper Berries and local quinces. A show of forest aromatics and a lingering peppy finish to compliment cheeses and meats.
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7 Moroccan Nuts - Select Another option
75gr
A sweet and spicy selection of mixed nuts and nibbles, a snack pack with a hint of Moroccan spices. Gold Medal Winner at the Royal Agricultural Society Fine Food Awards.
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