POD Milk Valrhona Choc Malt Balls
120gr Crunchy Malt centres coated in French Valrhona 35% milk couverture chocolate. Sublime hand made treats and brand new to our range. We are very excited about these products made lovingly by Bec Carins of Pod Chocolate, a boutique manufacturer of small batch handcrafted delights, located in Launceston, Tasmania. Superior quality couverture chocolate is blended with the very best Tasmanian produce to create a range of luxury chocolate products.