Christmas Chocolate Box

100gr. Our festive Speculoos bar brings you a taste of Belgium’s
most famous handcrafted cookie. Typically enjoyed around
of the time of Advent. Our spice recipe is used by many
generations of great Belgian pastry chefs. This amazing
confection has a warm spice mix, deeply caramelized cookie
chunks and our 38% Belgian milk chocolate.

75gr. Smooth 54% Dark Chocolate without the bitterness....sweet and smooth. Sublime hand made treats and brand new to our range. We are very excited about these products made lovingly by Tumaz & De Devil, a boutique manufacturer of small batch handcrafted delights, located on the East Coast of Tasmania. Superior quality couverture chocolate is blended with the very best Tasmanian produce to create a range of luxury chocolate products.

30gr. Chocolate coated macadamia in a mini sized pack. Gluten free and free from any artificial colouring, preservatives or flavourings. A truly exotic taste sensation and this range of chockies are our new favourite products!

85gr Hand poured pure white chocolate infused with the gentle aroma of Port Arthur Lavender's culinary variety of lavender. A very special product and rarely found elsewhere.

60gr. Creamy Belgian fine milk Chocolate Tree Freckle with gold spray and Christmas Coloured sprinkles. 

100gr. Creamy milk based chocolate with apple  and with an added touch of cinnamon, giving the chocolate undertones of apple cider or apple pie.

100gr Tasmanian Leatherwood Toffee honeycomb sponge bites dipped in Raspberry Milk Couverture Chocolate. The most beautiful products from our State, made in a delectable treat. Irrestible!  

75gr. Inspired by turrón, the Italian version of nougat, this delicious treat is hard to resist! Roasted hazelnuts are cushioned in a soft chocolate nougat. Especially delicious when savoured with a cup of espresso. Gluten Free.